Pleasant and interesting family home full of memories and personal items to make you feel one among friends, the old, with a very well done where everything is in its right place. Two floors with different environments make the scene: a small fine and bake sale to fund small-scale preparations, a small bar with couches for those to rise no more, a large room with a furnace at the bottom and then on the second floor, a very nice terrace at night. Simple modern Mediterranean cuisine with homemade appetizers and a scrumptious focaccia. Pastas and risottos and dishes of the day, the creation of chef Paul Lanois. Also thin-crust pizzas topped off with fine products and creative combinations. The wine is served in rustic vessels and the tables do not have tablecloths, is a bistro! With desserts, creating Rondón Florence, is difficult to decide which is best, all are great. This Old house has nothing, is still in fashion.